Wicklow Rapeseed Oil (Cold Pressed Extra Virgin)
Wicklow Rapeseed Oil is grown and harvested in the heart of the Wicklow countryside. It has its own unique flavour and can be used for a variety of cooking purposes. Try adding it to your favourite salad or marinade and use it as a dipping oil for rustic breads. Also use it when making your stir fry or when roasting. Rapeseed oil will add a richness of colour, taste and texture to your finished dish. It’s a truly tasty versatile oil with all the nutrition.
- Extra Virgin
- Less saturated fats than all other cooking oils
- 10 times the Omega 3 content of Olive Oil
- High in Omega 6 and Omega 9
- Rich in Vitamin E
- Favourable Omega 6 to Omega 3 ratio
- High Smoke Point retains all health benefits whilst cooking.
Ingredient: Cold Pressed Rapeseed Oil
Nutritional Information: All values established as part of a comprehensive laboratory nutritional analysis.
| per | |
|---|---|
| Energy | 3367kJ / 819kcal |
| Fat | 91g |
| of which Saturates | 6.0g |
| of which Monounsaturates | 56g |
| of which Polyunsaturates | 25g |
| Carbohydrate | <1.5g |
| of which Sugars | <0.5g |
| Fibre | <0.5g |
| Protein | <0.5g |
| Salt | 0.03g |
| Vitamin E | 19mg |
| Omega 3: | 9.0g |
| Omega 6: | 15.6g |
| Omega 9: | 52.6g |
